Happy Halloween! Hope you have good weather for Trick or Treating and stay safe. We had a Halloween lunch yesterday at work. Homemade chili ...

My youngest grandson turned 2 this week. We had a party on Saturday. Here is a cookie I've had in my files for a long time to try. I kn...

We had a small retirement party brunch at work yesterday. I made my Snickerdoodles and these pecan bars to take. It's almost pecan t...

I recently connected with a long ago girlfriend who now lives in the Portland, Oregon area. I've been to Oregon before but not to this a...

Birthday time at work and I decided to make a Southern tradition -- Red Velvet Cake. I started with the recipe from the back of the Swans ...

On a trip to Fredericksburg, Texas last year I went to the Peachtree Tea Room. For dessert they have peach crepes that are filled with a cr...

One of my best friends moved back into her house after a 2-year recovery from Hurricane Ike. We celebrated this weekend with cooking in her ...

I have had a huge pile of recipes saved for years and for some reason this recipe is at the top of the list and yet I just tried it out. T...

I went to visit some friends the other morning and wanted to take a treat. I searched what I had in the pantry and looked at different recip...

Back in the 80's when Bisquick was popular (before the whole trans fat mania) Bisquick had a bunch of 'Impossible Pies' that use...

So once again here I am with a long time between posts. I had a day off and the coworkers have been complaining that I haven't baked any...

I am almost embarassed to post such a simple recipe, but these have just a little twist that I think makes them special. When traveling to A...

It has been a while since I posted. Life has just gotten busy and I don't get as much time or reason to bake. This is a recipe I've ...

Olive oil Butter Salt and pepper Garlic powder 2 heads roasted garlic 2 boneless, skinless chicken breasts 1 pound fresh mushrooms 1 cup Fon...

Our annual company Spring Fling was held today. As in years past we have a bake-off. This year's category was pound cake. I defended my ...