Saturday, March 21, 2009

Lemon Jello Cake


I made a few cakes this weekend to take to a memorial for a dear friend/coworker who I had worked with for over 30 years. It was a beautiful service and I'm so happy we were able to honor him with such beautiful memories. As was said in his service, Namaste George.


LEMON JELLO CAKE

Cake:
1 yellow cake mix
1 package (3 oz.) lemon Jello
3/4 cup oil
3/4 cup water
4 eggs


Glaze:
Juice of 2 lemons
1 cup powdered sugar

Beat cake mix, dry Jello, oil, water and eggs for 5 minutes with mixer. Pour into a greased bundt pan (or 9 x 13). Bake at 350 degrees for 38-43 minutes. While cake is baking, combine juice of 2 lemons with powdered sugar. When cake is just out of oven, use a fork and make many holes in cake all over. Pour lemon juice mixture over cake.

3 comments:

Valerie Harrison (bellini) said...

I am sorry for the loss of your friend Anj. I am sure he would have smiled when he saw the sunny face of your cake.

Anonymous said...

I am sorry to hear of the passing of your friend. Bellini Valli said it right, I'm sure he smiled when he saw the sunny face of your cake. It's beautiful!

Anj said...

Thank you so much, ladies.