Sunday, August 14, 2011

Baked Toasted Ravioli

I had my son, his girlfriend and his 2 boys over for dinner. I served this as an appetizer with my homemade pizza and salad. I've had these in a restaurant when they were fried which are delicious but baking them wasn't too bad either.

BAKED TOASTED RAVIOLI

1 package frozen cheese ravioli, thawed
1 cup bread crumbs
2 tablespoons grated parmesan cheese
1/4 teaspoon garlic powder
1/4 teaspoon Italian seasoning
Salt and pepper to taste
1 egg

Preheat oven at 400 degrees. Line a large cookie sheet with foil and place racks on cookie sheet. Dip thawed ravioli in egg and then bread crumbs. Spray with Pam Olive oil spray. Bake at 400 degrees for 15-20 minutes until golden brown. Serve with jarred or homemade marinara sauce.


3 comments:

bellini said...

I baked mine too, which just seems so much better for us!

Katy ~ said...

I have never had these, but have seen them. I really like the idea of baking them! Now that you've paved the way, I will definitely have to try these!

Abby said...

I've always wanted to try these! I love that they're baked. Somehow that makes them OK, right? I hope you're well!